Plant milk: such as coconut, almond, cashew, or soy milk.This simple vegan vanilla pudding mousse is easy to make with just a few ingredients! Here are the ingredients you’ll need: From fruity berries and exotic fruits over nut butters like almond, cashew or peanut butter to caramel sauce and chocolate – there are so many serving suggestions here! 5-Ingredient Vanilla Pudding Mousse The recipe is super versatile and perfect for any time of year, as you can add any flavors or spices you like, such as vanilla or cinnamon, and use different toppings. All you have to do is cook a pudding using plant milk, cornstarch and vanilla, and then fold in whipped cream to create a fluffy mousse. I kept this recipe as simple as possible so that the pudding mousse can be made without gelling agents like gelatin or agar powder. So I decided to write an extra blog post for this wonderful cream dessert to make sure everyone can find the recipe quickly! Easy Vegan Dessert This vanilla cream filling from my strawberry custard tart is definitely one of my favorites, along with my beloved vegan chocolate mousse. If you’re looking for an easy and delicious dessert or snack, this vegan vanilla pudding mousse recipe is just perfect! It’s easier to make than you may think and it tastes as least as delicious as the ready-made instant pudding cream from the supermarket! □Īnyone who knows me, knows that I totally love to make just the filling from my no-bake tarts and no-bake cheesecakes and then serve it in glasses as a dessert. Quick and easy Homemade Vanilla Pudding with Berries A quick and easy recipe for vegan vanilla pudding mousse with berries – This light and airy dessert is wonderfully creamy, incredibly delicious and perfect to serve as a simple dessert in a jar or to use as a cake filling.
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